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Effects Of Marijuana Smoking On Some Cardiac Enzymes In Albino Rats

Effects Of Marijuana Smoking On Some Cardiac Enzymes In Albino Rats

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Effects Of Marijuana Smoking On Some Cardiac Enzymes In Albino Rats

ABSTRACT

Marijuana is derived from the hemp plant Cannabis sativa, which grows in various tropical regions across the world. It’s a green or grey mixture of withered, shed flowers and leaves. Marijuana is the most often used illegal substance in the US. Most users wrap loose marijuana into a cigarette known as a “joint” (William and Thomas, 2005).

Some users incorporate marijuana into food or use it to make tea; hash users either smoke the drug in a pipe or combine it with tobacco and smoke it like a cigarette.

Most researchers agreed that there is only one extract (sativa) with variants, while some say there are only three separate extracts: dronabinol (2, 9-tetrahydrocannabinol), cannabinol, and cannabidol (Agurell et al., 2000).

Possessing or supplying cannabis is illegal since it is a narcotic of abuse. As a result, it is impossible to obtain an accurate assessment of its use. According to a 2013/2014 poll in Britain, over 3.3 million people smoked cannabis that year (Chivite et al., 2014).

According to a New Zealand birth cohort of 1265 children, approximately 70% have smoked cannabis by the age of 21 (Ferguson and Hawood, 2011). The heart is a muscular organ found in all vertebrates that pumps blood by periodic rhythmic contractions and involuntary muscles.

It is supplied by the coronary circulation, encased by a sac known as the pericardium, and surrounded by the lungs (Malton et al., 2009). Creatine kinase (CK_MB), lactate dehydrogenase (LDH), Alaninetransminase (ALT), and aspartate transaninase (AST) are some of the enzymes that can be used to assess cardiac disease indicators.

A survey of 15 chronic marijuana smokers found that the levels of AST, ALT, LDH, and Ck-MB were higher after myocardial infarction than in non-smokers (Kew et al., 2010).

 

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